Wednesday, 29 October 2008

San Churro

This Mediterranean chocolate paradise snugly fits into the eclectic foodscape on Glebe Point Road, perfect for that after meal sugar hit or anytime you want a legal high. To think of it, I couldn’t care less where they served the deep fried horns of piped dough, golden brown crispy on the outside yet cloudy fluffy on the in, dusted with icing sugar and served with a chocolate dipping sauce of either dark, milk or really milky. Playing second fiddle to the main attraction are some equally addictive treats made with chocolate modelled in the form of cakes, ice cream or drinks. Much better than Cadbury pieces also on display, a selection of gourmet creations for you to take home and snuggle.
3 / 5 yums!
Where? 47 Glebe Point Rd, Glebe, NSW
What? Under $10

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