Frederick Taylor would have been proud in a place where you feel like Jet Li is going to come flying from the balcony above and crash your table in an epic “Once Upon a Time in China” battle.
Somehow, on every occasion, they consistently churn out a great meal.
This is the Maccas of Chinese dumplings.
The
boneless fried chicken is a great way to fire up the palate for the masses of dumplings which follow.
On this night, they fixed up the one anomaly which
T had whinged about… the
Chicken Noodles actually had chicken!
Bruce Lee value, BYO booze, Asian service without the attitude, I love it.
3 / 5 yums!
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Where? Shanghai Village, 112 Little Bourke St, Melbourne
What? Average Main $8, $2.50 corkage
Left to Right : Deep Fried Chicken with Spicy Chilli Salt and Szechuen, Beef Dumplings, Chicken Noodles, Steamed Chicken and Prawn Dumplings, Pork Dumplings
, Chicken and Prawn Dumplings
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