Thursday, 28 April 2011

Café Sweethearts, South Melbourne

If there was a science to poaching eggs, Café Sweethearts could probably write a book on it. It’s all about the eggs at this wise old favourite, so much so that they might as well garnish each plate with a poached egg. I wouldn’t complain.

Eggs Italiano: crack those poached eggs to release the gooey yolk all over the toasted English muffins, grilled bacon, a tomato and basil sauce.

Salmon Stack: I’m not sold on savoury pancakes. This one had salmon and spinach through it.

Poached eggs and hollandaise: a never fail standard combo done well.

Scrambled eggs and smoked salmon: strong.

Where’s the egg hiding? Oh in the muffin. Somewhere.

3.5 / 5 yums!
Where? 263 Coventry St, South Melbourne, VIC
What? $12-$17

1 comment:

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